Portfolio

Mycovation

Mycelium protein based food ingredients

Technology Development

Business Development

Revenue

Exited

Founded

2020

CEO
Yashaswini Balaraju, PhD
UN SDGs
13
15
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Investors
Trendlines Agrifood Fund, Seeds Capital

About

Mycovation is harnessing the versatile potential of mycelium using fermentation technology to configure and custom-ferment bespoke functional ingredients, protein & dairy analogues to bring in a wide range of food applications by enhancing the functionality, taste, fortification & texture with minimal processing and additives.

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